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Acidic Versus Alkaline Foods Chart

Acidic Versus Alkaline Foods Chart - The terms “alkaline” and “acidic” are fundamental concepts in. Acidic foods, including coffee, carbonated beverages, and alcohol, are some of the most common trigger foods. In chemistry, alkaline refers to something with a high ph (>7), while acidic refers to a substance with a low ph (<7). If the sprouts smell, or taste, mouldy or acidic do not eat them. Acidic foods are foods with a low ph that can decrease the blood ph of the urine. Acidic (of a taste) bitter, like the taste of lemons or vinegar; Acidic adj (=not alkaline) [substance, food, water, soil] acide → dissolved carbon dioxide makes the water more acidic. Get tips on limiting acidic food and identifying foods with high or low acid content. Some research has found that regular consumption of acidic foods may contribute to kidney. The lemon pie is both sweet and slightly tart.

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