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Beer Fermentation Temperature Chart

Beer Fermentation Temperature Chart - Beer is one of the oldest and most widely consumed alcoholic beverages in the world. It is made with water, hops, barley (types of cereal grains), and types of yeast (a fungus that produces alcohol). Beer is an alcoholic beverage produced by the brewing and fermentation of starches from cereal grain—most commonly malted barley, although wheat, maize (corn), rice, and oats are also used. Beer is an alcoholic beverage produced by the brewing and fermentation of starches from cereal grain—most commonly malted barley, although wheat, maize (corn), rice, and oats are also. Beer is an alcoholic beverage produced by extracting raw materials with water, boiling (usually with hops), and fermenting. Beer is a type of alcoholic drink. Beer isn’t just a beverage. After you learn the basics of beer — like the differences between ales and lagers. It is a fermented beverage made from malted grains, water, hops, and yeast. Learn the basics of beer, brewing, and the history of one of man’s favorite (and oldest!) beverages.

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