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Brisket Cooking Chart

Brisket Cooking Chart - So i've given this a shot, smoking a 2.5 lb brisket, and haven't been successful. A few weeks back someone gave me a brisket that they were no longer planning to cook, during the time they had it they stored it in a deep freeze (i'm assuming a chest type. Going to be smoking in my backwoods smoker ‘chubby’. Using the 1 to 1.5 hour rule and your brisket is around 12 pounds, a cooking time of. Smoking a brisket for a family group of 18 that will be served as christmas eve dinner. I was asked by a beginner to smoking brisket how i smoke my brisket, so i thought i'd make a how to guide and. It's a 2lb flat, it's so small but it's the best i could find. Cook the brisket at 350 for 3 hours, basting every 30 minutes. The beginner's foolproof guide to perfect brisket every time! A brisket should rest at least 30 minutes and up to 2 to 4 hours in a warm ice chest.

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