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Dough Temperature Chart

Dough Temperature Chart - Dough is typically made by mixing flour with a small. Dough, mixture of flour and liquid with other ingredients, such as leavening agents, shortening, sugar, salt, eggs, and various flavorings, used to make baked products. Meaning, pronunciation, picture, example sentences, grammar, usage notes, synonyms and more. Cinnamon rolls, bread rolls, sandwich bread, or pizza! Shop best sellersdeals of the dayread ratings & reviewsshop our huge selection Dough is a thick, malleable, sometimes elastic paste made from grains or from leguminous or chestnut crops. Dough is a fairly firm mixture of flour, water, and sometimes also fat and sugar. Flour mixed with water and often yeast, fat, or sugar, so that it is ready for baking: The meaning of dough is a mixture that consists essentially of flour or meal and a liquid (such as milk or water) and is stiff enough to knead or roll. Dough is a malleable, sometimes elastic paste made from flour (which itself is made from grains or from leguminous or chestnut crops).

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